Chef Teaser

Chef Thomas Yesdresyski of Sooke Harbour House will be joining us for this year’s Flavour of Chocolate event being held on April 6, 2019. 

Here’s a teaser for Thomas’s chocolate infused menu:

Bitter Chocolate Braised Venison

Cocoa Baguette, Garden herb creme,

Sprouted herbs

 

To get your tickets for this year’s event, Click Here

 

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